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Coit Road Farmers Market 15000 Woodworth Ave., East Cleveland, OH, United StatesHappy New Year!
Happy New Year!
Enhance your kitchen skills with Kinfshugga! Every market day we host a knife skills demo before our weekly food demo. This takes place at 10 AM in the demo kitchen …
Miriam from Miriam's pierogis will be showing us how to make fresh pierogis at home from scratch. We will learn how to make the dough, filling, and how to cook …
It's meat month!! This January we will be showing you useful skills pertaining to using a whole pig. We will kick this month off with a butchering demo showing you …
Learn how to grind your own meat in the correct ratio of fat to flesh, season it, select casings, soak them, and stuff your own sausage! This is part of …
Learn how to brine, smoke, and age a pig belly to turn it into bacon. As always we will be using fresh local pork for this demo.
We are kicking off fermentation in February with a kombucha demo so you can make this ancient probiotic drink at home. Called the elixir of life in some cultures, kombucha …
Learn how to make this European staple the old-fashioned way! Sauerkraut is a healthy probiotic that is great raw or cooked. We will learn how to make it and will …
Learn how to turn fruit scraps into vinegar! This is a great way to use all the apple cores, or pineapple rinds, or strawberry tops for something useful before they …
Learn how to make your own Sake at home! This delicious probiotic beverage is a favorite at parties. Impress your friends and create a truly delicious drink. Sake develops seriously …
Learn how to make this traditional German side dish. Spaetzle is easy, quick, and delicious. We will have several apparatuses that can be used to make these tine dumplings including …
Learn how to make this easy cheese at home! We will show you how to curdle the milk, knead it, and separate it into fresh mozzarella balls. These can be …