Learn how to make this traditional German side dish. Spaetzle is easy, quick, and delicious. We will have several apparatuses that can be used to make these tine dumplings including a press and a board.
Learn how to make this easy cheese at home! We will show you how to curdle the milk, knead it, and separate it into fresh mozzarella balls. These can be aged further, smoked, or used the same day. This can be done with many kinds of milk and you can create some really interesting dishes …
Learn how to make pasta dough from scratch and create a filling for your own ravioli. We will be using a pasta machine to roll out the dough and send you home with an easy recipe to make this surprisingly easy dish. Ravioli is easy to freeze and is always a crowd favorite.
Learn how to make this easy Asian cheese. Paneer does not melt when cooked and is commonly used in curries. We will learn the process of making this cheese as well as some eastern and western recipes.
Learn how to make this southern stew. We will be demonstrating how to make a brown roux, learning some history about the ingredients used in this dish, and giving out a recipe to make gumbo at home. This is a great crockpot recipe and a delicious filling dinner.
