A lot about a farmers market is old-school. Based on most people’s eating habits the mere idea of buying raw ingredients and cooking from scratch is all too rare. To many, cooking dinner is opening a jar of sauce that someone else made and serving it over pasta someone else made. We don’t expect to, nor are we trying to, convince everyone to make everything completely from scratch but we hope to at least make people conscious of the difference. This is the spirit of planning winter food demos with a bit of a party also.
All Events Begin at 11:00 AM except as noted
Monday, October 9:
6:00 p.m. to 8:30 p.m.
Taste of Autumn Benefit
Slovenian Workmen’s Home
15335 Waterloo Rd, Cleveland, OH 44110
Love eating local and eating well? Put your mouth where your money is! Join us for an evening of fine grazing with top local chefs, plus classic libations, live music by Bert Dennis and friends, prizes and more. Help Cleveland’s oldest farmers’ market carry on its proud tradition and join the fun that is Coit Road Farmers’ Market. Tickets are just $35.
Saturday, October 14:
11:00 p.m. to 1:00 p.m.
All About Canning
Learn about the materials you need and process used to can fruits and vegetables.